Mango Export

Mangoes are really popular across the globe. Indonesia has 2 mangoes variety that is popular, Harum Manis Mango and Gedong Gincu Mango. Harum Manis means Fragrance and Sweet, this type of mango has a strong fragrance (Harum) and a sweet (Manis) taste. It has green skin even if it’s ripened, the texture is soft when ripened. This mango contains 2-3 fruits/kg. 

Mango can last up to 4-7 days at room temperature and 7-12 days in the refrigerator. The best way to Export Mango is to use air lines or Air Freight. We start picking and packing fruit at 60-70% ripeness.

The best time to Export Mango is on Summer season. Summer is the peak season of the mango availability, our capacity of mango is 3-5 tons/week. This mango season starts in March and ended in September.